|Lamb with vegetables over couscous.|
I was looking for a one dish meal the other day so I thumbed through my recipes and found this recipe for Lamb Couscous. I usually make the full recipe and freeze what we don't eat. It freezes quite well. It's easy to get a quick meal by grabbing a container from the freezer and heating it. Couscous, which we almost always have on hand, can be prepared in about 5 minutes.
|Brown lamb that has been dredged in flour.|
|Vegetables ready to be sauteed.|
|Add chicken broth, spices, lamb, tomatoes, and chickpeas and simmer covered.|