Last Saturday night Shelby friends Charles and Sue and I ventured down to Boiling Springs, South Carolina to try out a restaurant that had been recommended. I didn't realize there was a BS SOUTH Carolina and not that far from Boiling Spring, North Carolina. The Copper Grill was quite busy including a number of high school students who were having dinner before their prom. The restaurant has high ceilings---almost barn-like---and it was quite noisy because of the acoustics. But the service was good, the prices reasonable, and the food good.
The servings were much too big. I chose the vegetable marinara which was very tasty and included lots of artichokes and olives along with the usual tomatoes. It was easily enough for two people. As a side, the baked sweet potato with butter and a cinnamon/honey sauce would have made for a meal by itself, and it was delicious.
|Each of us had a baked sweet potato.|
|Charles chose the grilled salmon.|
|Charles greets prom-goers.|
I was happy to try a new restaurant, and I had a delightful visit with friends Charles and Sue.