|The Green Valley Grill, Greensboro, NC|
|Italian pottery decorating the main dining room.|
|The bar as seen from our booth in the dining room.|
Virginia and I both chose the Ham & "Double Cream" Brie Croissant with herb mayonnaise and fig preserves. What a nice combination--the ham, brie and just a taste of the fig preserves spread on the croissant--the flavors blended beautifully. I could eat only half of mine, so Dan had the other half when I got home.
|Ham and Brie Croissant.|
|Entrance to the Green Valley Grill.|